Empordà buffalo milk
A herd of buffalo graze on this farm in the Alt Empordà to produce highly beneficial milk for the human body. Wetland pastures swept by the Tramuntana wind with a gentle salty hint. Aromatic, fresh and with an intense flavour, they imbue the cheese with an exclusivity that is hard to find elsewhere in the world. Calcium, potassium and vitamins A and D. The cheeses made woth this milk have less lactose than others.